Rosemary Chicken with Lemon & Garlic

Rosemary Chicken with Lemon & Garlic

Even in the depths of winter, a rosemary bush will give you leaves packed with flavor.  (I also like to put a sprig in my clothes drawer, so I get a little hit of summer all year long.) This recipe can be scaled up, and will work with just about any cut of chicken. ...
Garlic Ginger Green Beans

Garlic Ginger Green Beans

Directions: 1. Trim 1 lb. of green beans. 2. Bring a large pot of salted water to a boil.  Cook the beans until just tender; don’t let them over-cook.  Plunge them immediately into a bowl of iced water, then drain and dry on kitchen towels.  The beans can be set...
Curried Pumpkin Soup

Curried Pumpkin Soup

If you don’t load it up with cream, pumpkin is a low calorie food, with tons of Vitamin A (good for your eyes) and minerals like calcium, potassium, phosphorus, copper and manganese. These minerals can play a role in your ability to stay hydrated, among other...
Bitters & Beets

Bitters & Beets

I love this kind of combination of contrasts: crunchy, smooth, rich, light, sweet, not-sweet – this salad has it all working, and the result is just fantastic.The ingredient proportions will vary, depending on how many people you are feeding, but you won’t...
Marinated Pork Tenderloin

Marinated Pork Tenderloin

One of the pleasures of the summer is gathering outside in the evening, and eating freshly cooked fresh food.  Regardless of the season, I like my plate to be about 60% vegetables, and summer makes that really easy.  But there is definitely a place for protein on the...
Call Now Button