by Author | Apr 17, 2020 | Recipes, Uncategorized
This is a delicious and festive salad, which is a hit with people who don’t even really like kale. It does take a lot of chopping, though, so I tend to make it as a party take-along dish. Chopping aside, it is super easy to make, and pairs well with...
by Author | Mar 23, 2020 | Recipes, Uncategorized
Here’s a delicious, healthy salad that can be expanded to accommodate a large crowd. Not only is it tasty, it’s full of colorful and immune-boosting foods — always a plus. Enjoy! Ingredients: 2 c organic spinach or mixed baby greens 2 ribs organic...
by Author | Oct 30, 2018 | Recipes
Ingredients:- 3 to 4 cups peeled and cubed watermelon, seeds removed- 1/2 cup crumbled feta cheese- 1/3 cup finely sliced flat-leaf parsley- Juice of 1 limeInstructions:1. Arrange the watermelon cubes on plates or a large platter.2. Sprinkle with the feta cheese and...
by Author | Oct 30, 2018 | Recipes
Ingredients:- 1 teaspoon lemon zest- 1/4 cup lemon juice- 1/4 cup olive oil- 1/4 teaspoon black pepper, coarsely ground- 1 teaspoon salt- 1/4 cup bulgur wheat- 1/2 of a small red onion, finely diced- 1/2 cup (or more) parsley- 1/2 cup seedless cucumbers, cubed- 3/4...
by Author | Oct 30, 2018 | Recipes
Cooling salads are perfect for the kind of weather we’ve been having, but salads don’t always have to rely on a base of greens. Here’s a fun salad based on a slightly unusual but very tasty “tuber” – a change of pace from the old standby potato salad! Kohlrabi is one...
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